Going Vanywhere is a travel magazine and video channel with a focus on cooking, art and human interest stories. Hop in with artists and videographers Thysa Zevenbergen and Wijnand Boon as they drive through Europe in their van James.

Roughly following the 8000 kilometer journey Wijnand traveled on foot between 2010 and 2013, they reconnect with people along the way, dig in regional food traditions and produce and challenge local chefs to substitute their professional kitchen and tools for two burners in a one square meter rolling kitchen.

Through video, art, photography and writings they share their recipe for awesome travel and food experiences.
 

 
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